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in the hoosegow

Tuesday, October 18, 2005

condiments make me happy

I may have mentioned before that I have a favorite question to ask people, which is: if you were stuck on a deserted island with only one condiment, which condiment would you choose? I've received a variety of answers, from soy sauce to salsa to (my favorite and my answer) mustard. I especially love Chinese mustard. When eating at a local fast food Chinese eatery last night, I put some extra mustard packets into my bag to bring to work. I also try to keep TB hot sauce and ketchup in my desk drawer because with one of those three items you can make nearly any sad sack lunch taste good.

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